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    Services: 2

Ingredients:

4 whole eggs

3 slices of ham or turkey cut into pieces

1 teaspoon butter or butter spray

1 teaspoon plain yogurt “optional if you like it creamy”

1 teaspoon of green and red pepper and onion.

1/4 teaspoon CabepiliJjoi Adobo by ILC®

Procedure:

1. Preheat a skillet over medium-low heat.

2. Add the butter or butter spray.

3. Once the butter has melted, add the vegetables and cook for 30 seconds.

4. Finally add the beaten eggs and the remaining ingredients.

5. Keep stirring until cooked.